pão de queijo cheese bread

Creator:
Language pair:Portuguese to English
Definition / notes:..."These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. These are good either served plain, or with marinara sauce. For more variety, try adding a variety of herb seasonings, such as Italian seasoning or try substituting other cheeses for the Parmesan."
URL:http://allrecipes.com/Recipe/Brazilian-Cheese-Bread-Pao-de-Queijo/Detail.aspx
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