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The following menu and dining guide contains an alphabetical glossary of words and expressions that are likely to be encountered on a typical menu (die Speisekarte) in Austria, Germany or Switzerland. It is part of Lektion 13 - Essen und Trinken (German for Beginners: Food & Drink).

Languages
vokiečių
anglų

And here's the German to English version: http://www.aromadictionary.com/trans-g-e.pdf

Languages
anglų
vokiečių
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