The following menu and dining guide contains an alphabetical glossary of words and expressions that are likely to be encountered on a typical menu (die Speisekarte) in Austria, Germany or Switzerland. It is part of Lektion 13 - Essen und Trinken (German for Beginners: Food & Drink).

Languages
vokiečių
anglų
All of ProZ.com
  • All of ProZ.com
  • Terminų paieška
  • Užsakymai
  • Forumai
  • Multiple search